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Why not check out this Yellow Squash Casserole, Scalloped Corn or Smothered Potatoes. Suitable for gluten free diets. And if you’re anything like me, you’ll totally want to dig into a heaping bowl of these delectable down-home Southern Butter Beans on their own. #whynot Folks, this butterbeans recipe really is a super versatile side dish that can be paired with all sorts of main dishes. It is great serve alongside Smothered Pork Chops, Instant Pot Whole Chicken or Air Fryer Turkey Breast and these southern candied sweet potatoes....

Ingredients 2 pink grapefruit, peeled and sectioned 4 oranges, peeled and sectioned 2 papayas, peeled and sliced 1 avocado, peeled and sliced 1 cup fresh berries, like strawberries, blueberries or raspberries ½ cup poppy seed dressing, already prepared ⅓ cup almonds, slivered Preparation Combine all fruit in a large bowl and drizzle dressing over top and toss. Sprinkle with slivered almonds. Related Video

Ingredients 4eggs ⅔cupmilk 2tbspall-purpose flour 2tbsppowdered sugar 1tspvanilla extract ¼tspsalt 8slicesTexas toast bread Preparation In a medium-size bowl, beat together the eggs and the milk. Add flour, powdered sugar, vanilla, and salt into the egg mixture. Beat to combine. Strain the custard mixture using a wire mesh strainer into another bowl. Heat a skillet or a griddle to about 350 degrees F. Brush the skillet/griddle with butter. Place the bread into the custard mixture, then flip over the bread, and then place the bread onto the hot cooking surface....

Post includes Weight Watchers points. These Air Fryer Pierogies are classic comfort food at its best, and make a fast, convenient, and really easy family-friendly weeknight dinner, after school snack, movie night or game day treat and more and can be served with a million sides and dips. The bonus is that you don’t need to thaw these before cooking. #zeroprep They are perfectly cooked and much healthier alternative to deep frying....

Ingredients 2 fl oz gin ¾ fl oz simple syrup ½ fl oz heavy cream ½ fl oz lemon juice, freshly squeezed ½ fl oz lime juice, freshly squeezed orange flower water, 3 dashes 1 fresh egg white Club soda, chilled, to top Preparation Add the gin, simple syrup, heavy cream, lemon and lime juices, orange flower water and egg white into a shaker and dry-shake (without ice) vigorously for about 10 seconds....

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12 oz Pina Colada Mix 2 kiwi, peeled and sliced 1 banana, sliced Vanilla ice cream 24 oz cold ginger ale , or 2 cans In a blender, combine Pina Colada Mix, kiwi and bananas. Blend until smooth. Freeze the mixture for one hour. Pour ¼ cup of this mixture into 8 glasses, dividing evenly. Top each with a scoop of ice cream. Add the chilled ginger ale to each glass to fill....

I adore almond milk. It’s my preferred milk of choice for my daily bowl of cereal. One time I accidentally grabbed the whole milk (that I usually have on hand for baking, mostly) and poured it into my cereal without even realizing. I’ve become so accustomed to almond milk that it was truly shocking, to say the least, and I could barely finish the bowl. Recently I set out to make a homemade almond milk, as I wanted something richer and creamer than you can buy in the store....

When I came across this retro recipe, I decided we had to try it. They are moist, with a tender crumb, plump raisins, and perfectly spiced. They are easy to make and are a great snack or even breakfast. I couldn’t keep my husband away from them. Needless to say, these did not last long at our house. Try our Bread Pudding! Old Fashioned Raisin Bars Preheat oven to 350 degrees F....

Ingredients 1 cup catalina dressing 3 tbsp apple cider vinegar 4 tbsp honey ¼ tsp ground mustard Preparation Mix together Catalina dressing, apple cider vinegar, honey, ground mustard in a bowl until combined. Serve immediately or cover and store in the refrigerator. Related Video

3 tbsp popcorn, un-popped 2 tbsp oil 1 tsp chili powder 1 tsp garlic salt Combine popcorn, oil, chili powder, and garlic salt in one disposable pan; mix well. Place pan inside another pan to double thickness. Invert third disposable pan over popcorn to close. Wrap foil strip crosswise around pan; fold over to secure pans together and to form a handle. Place pan in center of cooking grate. Grill for 8 to 10 minutes or until popping stops....

It’s likely that you’ve heard of the term ‘grass-fed’ and have seen it on the packaging of meat and dairy products in the grocery store or maybe you’ve seen it being used on social media or on a blog (like our very own). But what does that term even mean? Today, we teamed up with Organic Valley to educate you on the definition of ‘grass-fed’, some of the misconceptions associated with this term, what to look for when purchasing grass-fed products and why you might want to choose grass-fed dairy for yourself....

Ingredients 8 oz cream cheese, softened 1/2 cup blue cheese salad dressing 1/2 cup Frank’s® RedHot® Sauce, any flavor 1/2 cup crumbled blue cheese , or shredded mozzarella cheese 25 oz Swanson® Premium White Chunk Chicken Breast, drained (2 cans), in water fresh vegetables , assorted crackers Preparation Stir the cream cheese in a 9-inch deep dish pie plate with a fork or whisk until smooth. Stir in the dressing, hot sauce and blue cheese....

So as I was slaving away during my 3-hour-solo-dinner challenge the other night, I figured, I’ve already got the phyllo dough out and thawed, why not make baklava too? While it was good in principal, and actually ended up being pretty tasty, it could have been a disaster. You see, the recipe calls for 1 to 2 teaspoons of ground cinnamon in the filling. That, my friends, is cayenne pepper....

Ingredients 1 ½ lb. farfalle pasta 7.5 oz alfredo sauce, half of a 15 oz. jar, prepared 10 oz. basil-pesto sauce, prepared 1/2 cup parmesan , or romano cheese, grated 1/2 cup pine nuts, toasted Preparation Cook pasta per package instructions and drain. Place into a large bowl. Add the alfredo sauce and basil-pesto sauce to the pasta, stirring gently to combine. Add the grated parmesan cheese and stir gently again to combine....

Who doesn’t love a good dipping sauce??? A popular favorite has always been tangy, creamy and sweet, Honey Mustard Sauce. It goes so well on so many things. You can’t go wrong with this homemade Honey Mustard Dipping Sauce made with pantry ingredients. Suitable for Gluten Free diets. Weight Watchers points included But, let’s be real folks, YOU will be just as happy to have this homemade dip for your next snack or meal....

An Easy Breakfast that everyone will love Buying an extra bunch of bananas is always a good idea. Having overripe bananas on hand leads to so many possibilities. In fact, we have an entire blog post on delicious ways to use overripe bananas featuring 12 easy recipes, one of which is this Banana Chocolate Chip Baked Oatmeal. This baked oatmeal can be served warm or cold and is so good topped with a drizzle of peanut butter....

Ingredients 1 tbsp extra-virgin olive oil 1 onion, chopped 2 cloves garlic, minced 1 lb ground beef 2 tsp chili powder 1 tsp paprika ½ tsp ground cumin kosher salt black pepper, freshly ground 4 flour tortillas, large 1½ cup nacho cheese sauce 2 cup cheddar, shredded Preparation In a large skillet over medium heat, heat oil. Add onion and cook until soft. Add garlic and cook until fragrant. Stir in ground beef, breaking up meat with a wooden spoon, and cook until no longer pink....

Whether you call them cream puffs or profiteroles, these airy ice cream-stuffed pastries make for a truly special treat. Aa is the case with a number of my recipes, the name came well before the recipe itself, this one a clever play on words sort of like one of those “Before & After” puzzles on Wheel of Fortune. Cookies ‘n Cream + Cream Puffs = Cookies ‘n Cream Puffs. Get it?...

Ingredients 2½ lb sweet potatoes, washed ¾ cup brown sugar ⅓ cup pecans, roasted and chopped ¼ oz unsalted butter, at room temperature 2 eggs 1½ tsp salt 1 tsp vanilla extract ¼ tsp ground cinnamon 1½ cups mini marshmallows cooking spray ¼ cup all-purpose flour 4½ tbsp brown sugar 3 tbsp unsalted butter ¼ cup old-fashioned rolled oats ¼ tsp ground cinnamon 1 tbsp chocolate sauce, for the entire casserole...