Ingredients 4 cups dried macaroni 1 whole egg ¼ cup salted butter, (½ stick or 4 tablespoons) ¼ cup all-purpose flour 2½ cups whole milk 2 tsp dry mustard, heaping, more if desired 1 lb cheese, such as cheddar, jack and/or fontina, grated ½ tsp salt, more to taste ½ tsp seasoned salt, more to taste ½ tsp ground black pepper cayenne pepper, optional paprika, optional thyme, optional Preparation Cook the macaroni until very firm....
1 lb. chicken legs 1 cup green beans, chopped in bite-sized length Marinade 1 tbsp whole black peppercorns 1 bay leaf, add 1 more for extra flavor 1 cup white wine 1 cup olive oil 2 garlic cloves 2 tbsp dried thyme 2 tbsp dried rosemary 1 tsp. garlic powder, optional Preheat oven to 350°F. Spray cooking sheet with nonstick spray. Combine marinade ingredients in a bowl and mix well....
10 lb rhubarb 2 gal water sugar 1 orange, finely peeled rind 1 lemon, finely peeled rind ½ oz ginger root 1 oz Isinglass Wipe rhubarb; cut in small pieces and place in a large crock pot. Add cold water, cover closely and leave for 5 days. After this time, strain liquid off through a sieve or linen jelly bag. Press the liquid out of the pulp without allowing the later to pass through the mesh of sieve or cloth....
Ingredients 1½ lb salmon fillet 30 g Knorr Sinigang na Isda mix, (3 pouches) kangkong leaves, removed and stalk cut into small pieces 10 pcs snake beans, cut into 2 inch length 2 pcs medium ripe tomato, sliced into wedges 8 pcs okra 6 fl oz Daikon radish, sliced 1 pc medium yellow onion, wedged 4 pc long green peppers 3 tbsp fish sauce, (patis) ¼ tsp. ground black pepper...
1 box taquitos, frozen 2 cans enchilada sauce, small, hot or mild 1 cup cheddar cheese , or 3-Mexican cheese, shredded olives Preheat oven to 350 degrees F. In a 13x9-inch glass baking dish, place the taquitos and pour the sauce over them. Sprinkle the cheese on top. Bake for 30 to 45 minutes or until it becomes bubbly. Garnish with olives. Sugar: 1g : Calcium: 204mg Calories: 167kcal Carbohydrates: 7g...
Ingredients 1lblean ground beef ½cupbreadcrumbs 1large egg,slightly beaten ¼cupketchup 1tspsteak seasoning,or seasoned salt 4slicegouda cheese 4sliceham,thinly sliced 2tbspbarbecue sauce 1tbspdried parsley Preparation Preheat oven to 350 degrees F. Line a baking pan with parchment paper or baking liner. In a medium-size bowl, mix together beef, bread crumbs, egg, ketchup, and seasoning. Mix until well combined but do not overmix. Lay out a 15-inch piece of wax paper or aluminum foil. Pat out meatloaf mixture onto the paper and form a large rectangle....
You can serve it for breakfast, or as a side dish with lunch or dinner, or be the hero and show up with this for a pot luck! Cheesy Hashbrown Casserole One of the simplest joys in life is a good comfort food! There are few I love more than Hashbrown Casserole! I grew up eating the Hashbrown Casserole from Cracker Barrel and it has always been my standard for this side dish....
2016 was our first full year of blogging. A year complete with ups and downs, early mornings, long nights, too much coffee, consistent dedication, constant determination, learning out things we never wanted to learn, incredible and rapid growt and opportunities we never could have imagined (which we our so grateful for) such as guest blogging for Whole30 and PaleOMG. We also saw some of our recipes featured on MSN and most recently, Greatist....
Ingredients 1⁄2 cup tomato ketchup 3 tbsp Worcestershire sauce 2 tsp ginger powder 1 tsp garlic powder 1 tbsp granulated white sugar 1⁄8 tsp salt 1⁄2 cup warm sake Preparation Combine all the ingredients in a bowl. Stir the ingredients using a spoon. Place the bowl in a microwave oven and then microwave for 15 to 20 seconds. Stir once more and then serve with Tonkatsu. Related Video
Ingredients 1 box yellow cake mix 1 cup plain vanilla yogurt ½ cup butter, melted 1 can mixed berry filling 1 cup fresh granola 1 pint fresh blueberries 1 mint leaf Preparation Preheat oven to 350 degrees F. In a large bowl, stir cake mix and butter together; set aside. Spread berry filling in a large pan. Pour cake mix mixture over fruit. Bake for 45 minutes until golden. Let standby for 30 minutes....
Breakfast is one of the most important meals of the day The other most important ones? That would be lunch and dinner. Skipping breakfast might make it seem like you’re saving time at the moment but when that bottoming-out, low-energy feeling hits mid-morning you’ll probably lose any time you’ve saved scrambling for something to put in your face (and use precious brainpower trying to make a decision as to what to eat)....
From healthy to happy, you are going to want to indulge in these smoothies over and over again. Keep the recipes nearby, so you don’t forget them! They are sure to be the easiest ones you have ever made, so get ready to be blown away. Spinach smoothies are an excellent choice for any meal of the day and are a great dose of vitamin K, magnesium, calcium, and phosphorus....
Well, wonder no more! We have rounded up the most amazing saffron recipes that allow you to showcase this exciting and exotic spice. Whether you want to try to bake a cake, season your pasta, or make a stew, we have the best recipes with saffron listed below! 1. Moroccan Saffron Chicken Looking for savory saffron recipes? Try adding some spice to a weeknight dinner with this delicious and exotic Moroccan Saffron Chicken dish!...
No matter the reason, we are here to give you some options! When it comes to easy, healthy meals, this is the place to be. We know that it can be difficult to navigate this type of lifestyle change as a whole jumble of low-calorie dinner recipes is thrown out at you. That’s why we have done the work to find the best low calorie, low carb, meal ideas so that you don’t have to!...
Good cookware is a gift, especially for someone who is in the kitchen on a daily basis. During our early years cooking together, we went through cheap nonstick pans like they were disposable. Sure they only cost $20 from mega mart, but when you have to buy a new one every year because the finish starts flaking off into your scrambled eggs, well, that’s a waste of money (and eggs)....
Ingredients ½ cup yellow cornmeal ½ teaspoon salt ¼ teaspoon ground red pepper ¼ cup 2-percent reduced-fat milk 4 grouper fillets, 6-oz. cooking spray ½ cup low-fat mayonnaise 2 tbsp green onions, chopped 1 tbsp sweet pickle relish 1 ½ tsp capers 1 ½ tsp fresh lemon juice ½ tsp Worcestershire sauce 4 hamburger buns, split Preparation Preheat oven to 450 degrees. Combine cornmeal, salt, and red pepper in a shallow dish, stirring well with a fork....
Ingredients 7 oz chipotle peppers in adobo sauce, peppers chopped finely 6 garlic cloves, minced 1 tbsp onion powder 2 tsp dried oregano 2 tsp chili powder 2 tsp sea salt 1 tsp ground black pepper 2 tbsp vegetable oil 1 lb ground beef 6 flour tortillas, large 1 cup tomatoes, chopped 1 cup romaine lettuce, shredded 1 cup cheese , shredded ¼ cup tomato sauce, per serving ¼ cup sour cream, per serving...
1/2 cup butter , at room temperature 2/3 cup granulated sugar 1/4 cup peanut butter, smooth 1 large egg 2 tbsp unsweetened cocoa powder 1/2 tsp baking powder 1/4 tsp salt 2 cups all-purpose flour 1/2 cup unsalted peanuts, coarsely chopped Beat butter, sugar and peanut butter in a large bowl with an electric mixer until pale and fluffy. Beat in egg, cocoa, baking powder and salt. With a mixer on low speed, beat in flour until blended to form a dough....
1 cup semi-sweet chocolate chips 1/2 cup confectioners’ sugar 1/4 cup light corn syrup 1/3 cup water 1 tsp rum extract, or almond extract 2 ½ cups vanilla wafers, finely crushed 1 cup pecans, crushed 1/2 cup granulated sugar Line cookie sheets or trays with waxed paper. Melt chocolate chips in the microwave for 25 seconds. Stir and microwave in 10-second intervals as needed, stirring each time until melted. Mix the water with the rum or almond extract....
Ingredients 2 pkg crescent rolls, refrigerated 1 cup sour cream 1 pkg cream cheese, softened 1/4 tsp. garlic salt 1 red onion, sliced 4 mushrooms, chopped 4 zucchinis, chopped 1 cup mozzarella 1 cup gorgonzola 2 dollops red sauce Preparation Preheat oven to 350°F. Roll out the crescent roll dough into a round and place on a lightly greased pan. Bake for 10 minutes. In a mixing bowl, combine the sour cream, cream cheese, and garlic salt....
