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Suitable for gluten free, vegetarian, and vegan diets. Post includes Weight Watchers points. These small potatoes in air fryer are coated in Italian seasoning, but you can certainly use your favorite seasoning blend. Just toss the potatoes with oil, herbs, and spices, then air fry mini potatoes for just 20 minutes. A quick and easy side that you can whip up anytime! The end result is potatoes with crispy, crunchy, flavorful skins that are smooth and creamy on the inside....

Suitable for vegan and gluten free diets. Post includes Weight Watchers points. This sweet potatoes cubes air fryer recipe can be served as a side dish with any entrée, eaten as a snack, used to fill tacos, served over rice, and even as an oatmeal topper. Plus like these Crispy Air Fryer Baked Potatoes and delicious Air Fryer Beets, these are a classic holiday side that’s so great for Thanksgiving or Christmas....

Ingredients 2 lb blackberries, fresh or slightly underripe 1½ cups granulated sugar 2 tbsp liquid pectin, optional, but necessary if using overripe blackberries 1 lemon, juiced Preparation Wash the berries in salted water and drain. Place the berries and sugar in a medium saucepot. Heat it up to medium until boiling. Turn the heat to low. Using a fork or potato masher, mash the berries. Add the pectin at this point, if using....

Ingredients 4 catfish fillets 4 tbsp butter ½ cup paprika 6 tbsp kosher salt ¼ cup coarsely ground black pepper 3 tbsp basil 3 tbsp filé powder 2 tbsp garlic powder 2 tbsp dry mustard 2 tbsp onion powder 2 tbsp dried oregano 2 tbsp cayenne, reduce to 1 tbsp if you want it mild 2 tbsp white pepper 1 tbsp lemon pepper 2 tbsp dried thyme Preparation Preheat a cast iron skillet to high heat....

1 cup fresh lime juice 2 cup simple syrup 3 cup amber rum 4 cup orange juice 4 dashes bitters nutmeg, Freshly grated In a pitcher, combine lime juice, simple syrup, rum and orange juice. Add a few dashes of bitters and some grated nutmeg to taste. Serve chilled over ice. Sugar: 29g : Calcium: 12mg Calories: 200kcal Carbohydrates: 31g Fat: 1g Fiber: 1g Iron: 1mg Potassium: 135mg Protein: 1g...

Bring dinner together in JUST 15 minutes with this quick and easy weeknight recipe made from leftover carnitas. It’s sure to be a family favorite and can be paired with our favorite Mexican-inspired side dishes. Carnitas Quesidilla – The EASY Way! Mexican flavors are always a huge hit in my house. These carnitas quesadillas fit the bill with the warm spices and bright citrus marinade that slow-cooked a pork shoulder for hours....

Ingredients 1½ lb chicken breasts, (roughly 18 ounce), boneless, cut into strips 1 cup buttermilk 1 cup all-purpose flour 1 cup bread crumbs 1 egg, beaten 1 tsp baking powder 2 tsp garlic powder 1 tsp salt ½ tsp pepper 3 cups cooking oil 2 tbsp ketchup 2 tbsp barbecue sauce Preparation Soak the chicken strips in buttermilk and refrigerate for at least 2 hours. Prepare 3 bowls. Whisk the egg with a little water in the first bowl....

2 ½ cups oats, old fashioned 1 cup plain low-fat Greek yogurt 2 eggs 3/4 cup sweetener , of choice 1 ½ tsp. baking powder 1/2 tsp. baking soda 1 ½ cups strawberries, diced and patted dry, plus 1/2 cup extra for topping (optional) Preheat oven to 400 degrees. Line 12 muffin tins with silicone or foil liners. Place all of the ingredients (except the strawberries) in a blender or food processor and blend until oats are smooth....

2 tbsp olive oil 1 cup onions , diced ½ cup celery, diced ½ cup green bell pepper, diced 1 tbsp garlic, minced 14 oz tomatoes, (1 can) diced 2 cups low-sodium chicken stock, store-bought or homemade 1 tbsp louisiana-style hot sauce , such as Frank’s or Crystal, plus more to taste 1 tbsp worcestershire sauce 2 bay leaves ¼ tsp ground white pepper ¼ tsp cayenne pepper ½ tsp dried thyme leaves...

Ingredients ½ cup mayonnaise 1 garlic head, small, roasted 2 tbsp ketchup 1 tbsp olive oil 1 tsp Dijon mustard 4 dashes Worcestershire sauce Tabasco sauce Kosher salt and freshly ground pepper, large pinch Preparation Preheat the oven or toaster oven to 350 degrees F. Slice off the top ¼ to ⅓ of a head of garlic. Drizzle with olive oil and roast the garlic in a garlic roaster or wrapped in tin foil for 35 to 45 minutes or until soft....

Suitable for Gluten Free diets. Weight Watchers Points included. Everyone will be anxiously waiting around the grill for those savory shrimp skewers to be done and ready for their salad. It is a great recipe for cooking and eating outdoors. While I usually think hearty Moroccan dishes are more for fall and wintertime, you know the cold months, making a Moroccan marinade and using spices are perfect for lighter summer dinner meals and a perfect dinner....

My daughter requested strawberry cupcakes for her birthday this year. Of course, I’m going to do my level best to make it happen for her! All-purpose flourBaking powder and salt – Gives the cupcake lift.Granulated sugarUnsalted butter – Softened.Eggs – Large size eggs.Milk and vanilla extractStrawberry puree and Chopped strawberries – To give the strawberry flavor. Unsalted and salted butter – Using both add the salt needed for the frosting....

Hello lovelies, my sweet friends. Let’s take a moment to reflect a bit on the past and look ahead to the future. Because I have a feeling that the future is bright indeed, and I want you apart of it! We’ve done this once before in 2015, and I figured it was high time for the 2nd Annual L&OO Reader Survey! Not-so annual I guess because I somehow missed 2016 entirely....

1 lb honeysuckle white turkey breast 8 oz nuefchatel cheese ¼ cup onion, minced 3 tbsp chives, chopped ⅛ tsp garlic powder 2 tbsp fat free mayonaise 1 loaf pumpernickel cocktail bread, party loaf 12 oz. roasted peppers, drained (1 jar) small green olives , optional, to taste Blend the first 5 ingredients together. Spread 2 slices of the cocktail bread with a thin layer of the cheese mixture. Cut the roasted peppers into 1-1/2 inch squares and place one between the bread slices along with a slice of turkey....

Ingredients 1 lb sweet potatoes, cut into matchsticks 2 tbsp olive oil 3 tbsp honey 1 tsp ground cumin 1 tsp paprika 1 tsp sea salt flakes 1 tsp ground black pepper 2 tbsp honey, per serving 1 tsp cilantro, chopped Preparation Preheat your oven to 360 degrees F. Combine all ingredients into a mixing bowl and toss to coat. Transfer to a baking sheet lined with parchment paper and arrange evenly....

Ingredients 3 lb beef roast 2 ¼ cup water 1 ½ cup ketchup 1.5 oz Italian dressing mix 1 tsp Worcestershire sauce Preparation Mix water, ketchup, dressing mix, and Worcestershire sauce in a large plastic bag or container. Poke several holes in roast and add to mixture to marinate. Refrigerate 8 hours or overnight. Remove roast and place on the rack in a roasting pan. Boil marinade rapidly for 1 minute and pour over roast....

Ingredients 2 tsp capers 4 tbsp unsalted butter 1 clove garlic , small, minced 2 tbsp fresh lemon juice 1 tsp lemon zest 2 tsp parsley, chopped Preparation Drain and rinse the capers. If they are large, chop them coarsely. Melt the butter in a small skillet or sauté pan over low heat. Add the minced garlic, lemon juice, lemon zest, and capers. Bring to a simmer and continue cooking over low heat for about 30 seconds....

1 tbsp brown sugar 1 tbsp salt ½ tbsp crushed red pepper or chili powder 2 lb pork baby back ribs 5 tbsp barbeque sauce 2 tbsp Worcestershire sauce 1 cup beer 4 cloves garlic, crushed 1 tsp ground black pepper Combine the sugar, salt, and crushed red pepper (or chili powder) and mix well. Place the spare ribs over a sheet of Aluminum foil and apply the rub on both sides of the spare ribs....

Makes 6 side dish or 4 main dish servings. Recipe from Epicurious. Directions Whisk together yogurt, lime juice, curry powder, ginger, salt, and pepper in a large bowl. Add oil in a slow stream, whisking until combined. Rinse quinoa in a bowl using 5 changes of water, rubbing grains and letting them settle before pouring off water (if quinoa does not settle, drain in a large sieve after each rinsing)....

1 ¼ cups frozen mixer concentrate raspberry colada 3 ¾ cups pineapple juice 4 cups club soda , or 2-liter bottle lemon lime soda, chilled 2 cups raspberry sherbert, or pineapple sherbert ⅓ cup flaked coconut Mix raspberry colada mixer concentrate with pineapple juice and chill. Stir in chilled club soda. Place in serving bowl, float sherbert on top and sprinkle with coconut. Sugar: 57g : Calcium: 41mg Calories: 224kcal...