Ingredients 6 sausages, good-quality, skins removed 1 tsp fennel seed 250 g mushroom, packed, sliced 150 ml red wine, optional 660 g tomato sauce, pasta sauce, jarred 300 g penne parmesan, grated or shaved, for serving Preparation Heat a large, wide frying pan, then crumble in the sausage meat and fennel seeds. Fry for a few minutes until golden and the fat is released, stirring well to break up the meat....
We love a tasty Moscow Mule, Kentucky Mule, or any kind of ginger beer cocktail. I am/was (because I never stick to a diet) trying to eliminate all sugars from my diet. Yes, even stevia. Came across this Skinny Moscow Mule and gave it a try…absolutely yummy! Skinny Moscow Mule I recently saw a rerun of Dr. Oz with Molly Sims promoting her cookbook. She made this cocktail and we just had to try it....
Ingredients 1 9-inch pie shell 1 cup pecan , halves 3 large eggs, slightly beaten 1 tbsp butter, melted 1 cup Karo light corn syrup ½ tsp vanilla 1 cup sugar 1 tbsp flour Preparation Arrange pecan halves in bottom of pie shell. Beat eggs. Add butter, corn syrup, and vanilla. Stir well until blended. Combine sugar and flour and blend with egg mixture. Pour over nuts in pie shell....
Ingredients 3cupsall-purpose flour,(Maida) 1½tbspbaking powder 1tspsalt 2tbspbutter,melted 1¼cupsmilk,preferably full fat oil,for frying 2cupsblack beans 2cupslettuce,chopped 1cuptomatoes,chopped ¾cupsour cream ¾cupqueso sauce ¾cupcheese Preparation In a bowl, take flour, baking powder, salt, and butter. Mix them well. Now add milk and bring everything together and knead a soft dough. Cover it and keep it aside for 15 to 20 minutes. Once the dough is rested, divide it into 15 equal balls. Take 1 dough ball, roll it out to a 5-inch circle....
Is this breakfast? Or dessert? Or a salty sweet afternoon snack? I’d argue all of the above. This chocolate granola is sweet, but not too sweet to be eaten at sunrise with a dollop of vanilla yogurt and fresh fruit. It’s hearty, but decadent enough to sprinkle over vanilla ice cream. And it’s perfect by the handful when you just need a bit of a boost during the afternoon lull....
peanut butter honey 1 banana, sliced 1/4 cup vanilla or banana yogurt 1 cup granola Spread peanut butter over the two tortillas. Then drizzle honey over the peanut butter for a sweet flavoring. In a bowl, mix together the banana slices, vanilla (or banana yogurt), and granola. Evenly pour the mixture over the tortillas. Then wrap them and enjoy your meal! Sugar: 39g : Calcium: 105mg Calories: 675kcal Carbohydrates: 109g...
This recipe didn’t come together easily. I had been meditating on a sort of savory vegetarian empanada recipe for some time now, inspired perhaps by the abundance of sweet potatoes from our CSA this fall that we are (still) trying to use. The lentil/sweet potato/goat cheese combination was there from the beginning, but it wasn’t going to be easy on me. And it took us more than a few tries before we finally found the right balance of flavors and textures that worked and didn’t leave you wishing for a greasy meat filling instead....
1 ½ lb ground beef 1 can Condensed Italian Tomato Soup, (10.75 oz) 1 ⅓ cups French’s French Fried onions 2 tbsp Worcestershire Sauce ¾ tsp salt ¼ tsp pepper 1 egg Mix ⅓ cup of beef and ⅔ cup of condensed Italian tomato soup. Add French fried onions and remaining ingredients. Shape into 8x4-inch loaf on a baking dish. Bake at 350 degrees F for 1 hour or until meatloaf is done....
Maryland’s Chesapeake Bay is home to the famous blue crab and using it in various recipes is wildly popular across the state. The blue crab is famous for its soft, buttery, melt-in-your-mouth flavors. Crab cakes are composed of ingredients such as shredded crab meat, breadcrumbs, eggs, mayonnaise, mustard, and other seasonings. They are then formed into thick patties and can be baked, grilled, broiled, or fried until a golden-brown crust is formed on the outside....
People of all ages love cupcakes. They are perfect for a child or adult! They fit into everyone’s hands. Another cute idea is to try the following recipes in a mini-cupcake tin! Cuteness overload! Gourmet cupcakes are perfect for any holiday or social gathering. They are super easy to customize or tailor to an individual’s preference. Take a look at 17 of the best gourmet cupcake recipes around. These recipes are bursting with flavor and are a blast to make!...
You can make cute tiny little waffles. But is that it? Absolutely not! There are quite a few recipes you can use your mini waffle maker for. Here are 20 waffle maker ideas you’ll love. 1. Chaffles I bet you’re wondering – what in the world are chaffles? They are waffles made out of cheese and eggs instead of standard waffle mix. These are perfect for those who are trying to maintain a keto diet or lifestyle....
And today, there are so many different dishes that can be made from phyllo dough. What to make with phyllo dough? Recipes with phyllo dough can look like many different things, from pastries to pot pies and other dinner dishes. There are just so many choices! Get your baking pans ready for our favorite 27 easy phyllo dough recipes. 1. Greek Baklava Phyllo comes from the Greek word for leaf and this Greek baklava made with phyllo dough is just as thin, light, and flaky as a leaf making it great for desserts like this one....
When you have a good foundation, you can build just about anything. Like cupcakes. Once you have your fail-safe vanilla/chocolate cupcake base, you can experiment with flavors to your heart’s content. Same is true for pizza. I’m in love with this crust. It’s crisp, flavorful, and complex. It could practically pass as focaccia, delicious without any toppings at all. Granted, it requires most of the day as far as planning ahead, but the results are well worth it....
We’re slowly getting back into the swing of things. Cooking like normal people again (you know, instead of eating dinner for brunch and dessert for dinner and the like). It feels like ages since I’ve been able to flip through a mouth-watering glossy and know I actually have time to try some of the recipes. At the same time, we’re so burnt out on dishes and more dishes that we’re not in the mood for anything fussy or complicated....
Ingredients 1⁄2 gallon vanilla ice cream 1 cup graham cracker, crushed 1⁄4 cup peanut butter 2 tbsp sugar 1⁄4 tsp cinnamon caramel ice cream topping Preparation Mix graham cracker crumbs, peanut butter, sugar & cinnamon. Make balls out of the ice cream and roll in dry mixture. Freeze. Serve with caramel topping. Cut a square half gallon of ice cream into 4 equal slices. Then cut each slice into quarters. Mold into a ball with hands and by rolling it in the dry mixture....
If you’re looking for a new way to use up those over-ripe bananas taunting you on the counter, look no further than these banana pecan muffins! They’re tender and sweet and satisfyingly crunchy, like a cross between banana bread and coffee cake. In other words, the perfect way to start your day. Ripe bananas are a constant battle around here, so I’m always throwing together a batch of banana bread so as not to let them go to waste....
Feel free to roast whatever veggies you like best, or whatever is in season at the time. This would also be good on the side dish of a nice roasted chicken. Makes 4-6 servings. Directions Preheat oven to 425ËšF. Combine basil, vinegar, oil, salt, and garlic in large bowl. Stir well. Add vegetables and toss well to coat. Arrange vegetables in a single layer in a shallow roasting pan. bake for 35 minutes or until tender and browned, stirring occasionally....
Ingredients 3 lbs chicken thighs, boneless, skinless 1 tbsp brown sugar 2 tsp browning 2 tsp garlic powder 2 tsp onion powder 2 tsp salt 1 tsp paprika 1 tsp dried thyme ½ tsp black pepper ¼ tsp allspice 1 yellow onion, chopped 3 onion springs, chopped ½ green pepper, chopped ½ red pepper, chopped 1 scotch bonnet, seeds removed and chopped 4 cloves garlic, chopped ginger, (1-inch) chopped ¼ cup oil...
Citrus Vinaigrette with Thyme will turn an ordinary salad into something extraordinary! I love salads! Especially in the spring and summer when there’s an abundance of fresh an delicious veggies available. However, like most, I’m not a fan of boring and tasteless salads. I need variety, I need change and I need a dressing that’s delicious and healthy, too. This Citrus Vinaigrette with Thyme is one of my go-to’s. I love how the citrus flavors pairs perfectly with the thyme and garlic....
1 tbsp fresh tarragon, chopped 8 oz cream cheese, softened ½ cup sour cream 1 clove garlic, minced ¼ cup green onions, chopped 1 tsp. lemon juice Combine all ingredients in a blender or food processor until smooth. Serve with crackers or toasted bread pieces. Sugar: 3g : Calcium: 97mg Calories: 254kcal Carbohydrates: 4g Cholesterol: 77mg Fat: 25g Fiber: 1g Iron: 1mg Potassium: 150mg Protein: 4g Saturated Fat: 14g Sodium: 206mg...
