¼ cup papaya, seeded, peeled, coarsely chopped
4 tbsp sugar
2 tbsp lime juice
½ cup water
In a blender, smoothly puree measured fruit pulp and juice (a portion at a time, if needed) with sugar and lime juice.
Add flavored fruit mixture to water, then rub through a fine strainer into a large jar or pitcher; discard pulp.
If made ahead, cover and chill up to one week.
As a decorative touch, add slices or chunks of matching fruit just before serving.
Pour the agua fresca over ice cubes into tall glasses.
Sugar: 64g
:
Calcium: 12mg
Calories: 262kcal
Carbohydrates: 68g
Fat: 1g
Fiber: 1g
Potassium: 108mg
Protein: 1g
Saturated Fat: 1g
Sodium: 12mg
Vitamin A: 562IU
Vitamin C: 45mg
