Ingredients
4 cups popcorn
1 stick butter , and butter for the hands when making the balls
1 bag marshmallows
Preparation
In a large pan, melt butter and marshmallows together, on a low to medium heat, while being careful not to burn the mixture.
Add popcorn as mixture is cooling down.
Once cool, form into balls.
To color, add food coloring or color paste to butter/marshmallow mixture.
