1 can pumpkin pie filling
1 jar Marshmallow fluff
1 jar raspberry preserve
whipped cream, and other optional toppings
Take as many shot glasses as you want and place them on the counter.
Fill each with a layer of pumpkin pie, then marshmallow fluff, then raspberry preserve, then pumpkin pie filling again.
Top each with whipped cream.
The amount of each ingredient you use depends on how many servings you plan to make.
Sugar: 16g
:
Calcium: 39mg
Calories: 192kcal
Carbohydrates: 51g
Fat: 1g
Fiber: 9g
Iron: 1mg
Potassium: 147mg
Protein: 1g
Saturated Fat: 1g
Sodium: 221mg
Vitamin A: 8817IU
Vitamin C: 4mg
