1 ¼ cups frozen mixer concentrate raspberry colada
3 ¾ cups pineapple juice
4 cups club soda , or 2-liter bottle lemon lime soda, chilled
2 cups raspberry sherbert, or pineapple sherbert
⅓ cup flaked coconut
Mix raspberry colada mixer concentrate with pineapple juice and chill.
Stir in chilled club soda.
Place in serving bowl, float sherbert on top and sprinkle with coconut.
Sugar: 57g
:
Calcium: 41mg
Calories: 224kcal
Carbohydrates: 48g
Fat: 5g
Fiber: 2g
Iron: 1mg
Potassium: 326mg
Protein: 1g
Saturated Fat: 4g
Sodium: 67mg
Vitamin C: 22mg
