Sausage Cheese Balls Recipe

Ingredients

3 cups Bisquick

1 lb bulk pork sausage

4 cups cheddar cheese, shredded

½ cup Parmesan cheese, grated

½ tsp dried rosemary leaves

½ tsp parsley flakes

Heat oven to 350 degrees F.

Grease a 15x10x1 inch pan.

Stir together all ingredients.

Shape mixture into 1-inch balls.

Place in pan.

Bake for 20 to 25 minutes or until brown.

Immediately remove from pan. Serve when ready.