Recipe based on the Basic Waffles recipe that came with the waffle maker. For an extra delicious touch, top with chopped almonds and fresh fruit. Directions Place ingredients in large mixing bowl and combine until well blended and smooth. Let batter rest for 5 minutes before using. Preheat waffle iron. Pour 1/3 cup batter onto the center of iron. Close cook until indicator light comes on. Remove waffle and repeat with remaining batter. Serve immediately, or keep waffles warm in a 200 degree F oven. Serve with warm syrup and top with fresh fruit and more chopped almonds.
