Ingredients
1 cup milk, or soy milk
1 cup water
¼ cup brown sugar
½ tsp ground cinnamon
¼ tsp ground ginger
2 green tea
Preparation
In medium saucepan, heat the water and milk until they just begin to gently boil.
Stir in the remaining ingredients.
Reduce heat to low and simmer for about 3 minutes.
Remove tea bags and strain, then serve.
