Spicy Nuts Recipe

Ingredients

2 cups salted peanuts

1 ½ cups mixed nuts

½ cup pistachio nuts, shelled

1 tbsp vegetable oil

1 tbsp Worcestershire sauce

2 tsp granulated sugar

2 tsp teriyaki sauce

1 tsp dried mustard

¼ tsp hot pepper sauce

In a bowl, combine salted peanuts, mixed nuts, and pistachio nuts.

Combine oil, Worcestershire sauce, sugar, teriyaki sauce, mustard, and hot pepper sauce; mix into nuts.

Let stand for 10 minutes.

Spread nut mixture on nonstick baking sheet.

Bake in oven at 350 degrees F, stirring every 5 minutes, for 15 minutes or until slightly sticky.