2 oz oranges
12 oz strawberries
5 oz tequila
3 oz triple sec
Peel the oranges and cut them into small pieces. Then halve the strawberries.
Puree all the ingredients in a food processor. Make sure not to strain.
Pour the mixture into popsicle molds. After around 1 hour when the popsicles are partially frozen, insert the popsicle sticks.
Freeze the popsicle molds for about 3 hours or until they firmly solidify. Once they do so, grab one and enjoy!
Sugar: 4g
:
Calcium: 17mg
Calories: 21kcal
Carbohydrates: 5g
Fat: 1g
Fiber: 1g
Iron: 1mg
Potassium: 79mg
Protein: 1g
Saturated Fat: 1g
Vitamin A: 98IU
Vitamin C: 23mg
