1 cup strawberries, ripe, stemmed, and chopped
1 cup pineapple juice
1⁄4 cup coconut cream, such as Coco Lopez
ice, crushed, as needed
whole strawberries, for garnish
pineapple wedges, for garnish
fresh mint leaves, for garnish
Combine the strawberries, pineapple juice, coconut cream, and crushed ice in a blender and blend until smooth and thick.
Serve in a margarita glass or other fun glass and garnish with a drink umbrella, whole strawberry, pineapple wedge, and fresh mint leaf. Enjoy!
Sugar: 15g
:
Calcium: 212mg
Calories: 5630kcal
Carbohydrates: 132g
Fat: 583g
Fiber: 39g
Iron: 39mg
Monounsaturated Fat: 25g
Polyunsaturated Fat: 7g
Potassium: 5724mg
Protein: 62g
Saturated Fat: 517g
Sodium: 70mg
Vitamin A: 15IU
Vitamin C: 101mg