1 cup strawberries, ripe, stemmed, and chopped

1 cup pineapple juice

1⁄4 cup coconut cream, such as Coco Lopez

ice, crushed, as needed

whole strawberries, for garnish

pineapple wedges, for garnish

fresh mint leaves, for garnish

Combine the strawberries, pineapple juice, coconut cream, and crushed ice in a blender and blend until smooth and thick.

Serve in a margarita glass or other fun glass and garnish with a drink umbrella, whole strawberry, pineapple wedge, and fresh mint leaf. Enjoy!

Sugar: 15g

:

Calcium: 212mg

Calories: 5630kcal

Carbohydrates: 132g

Fat: 583g

Fiber: 39g

Iron: 39mg

Monounsaturated Fat: 25g

Polyunsaturated Fat: 7g

Potassium: 5724mg

Protein: 62g

Saturated Fat: 517g

Sodium: 70mg

Vitamin A: 15IU

Vitamin C: 101mg