Ingredients

½ lb fresh spinach

1 tbsp sugar

½ tsp paprika

⅓ cup red wine vinegar

⅓ cup vegetable oil

¼ tsp Worcestershire sauce

2 cups fresh strawberries, washed, hulled and halved

2 tbsp sesame seeds

2 tsp green onion, minced

Preparation

Stir sesame seeds until golden in a skillet then set aside.

Wash spinach thoroughly; dry on paper towels and tear into bite-size pieces.

Wrap and chill.

Blend oil, vinegar, sugar, onion, paprika, and Worcestershire sauce.

In a large glass bowl, mix together spinach, strawberries, dressing, and seeds.