1/4 cup butter
1/3 cup sugar
2 eggs
1 1/2 cup flour
1 tsp vanilla
3/4 cup walnuts, crushed
1/2 cup strawberry jam
Preheat oven to 350 degrees.
Cream butter and sugar in a medium-sized bowl using an electric mixer. Add egg yolks and vanilla.
Slowly add flour. Shape one-half inch balls and dip in egg whites.
Roll in nuts. Place cookies on a cookie sheet one inch apart. Press thumb into middles of each cookie and insert 1/2 teaspoon jam
Bake 15 minutes.
Sugar: 8g
:
Calcium: 12mg
Calories: 141kcal
Carbohydrates: 19g
Cholesterol: 18mg
Fat: 6g
Fiber: 1g
Iron: 1mg
Potassium: 47mg
Protein: 2g
Saturated Fat: 1g
Sodium: 40mg
Vitamin A: 139IU
Vitamin C: 1mg
