2 cups cherry tomatoes, washed
8 oz cream cheese, softened
4 green onions, finely chopped
1 tsp seasoned salt
paprika
Slice off the top of each tomato and gently scoop out pulp with a small spoon.
Combine cream cheese, green onions and seasoned salt together and mix well with a hand mixer until smooth.
Spoon mixture into tomatoes and sprinkle with paprika
Sugar: 4g
:
Calcium: 72mg
Calories: 211kcal
Carbohydrates: 6g
Cholesterol: 62mg
Fat: 20g
Fiber: 1g
Iron: 1mg
Potassium: 274mg
Protein: 4g
Saturated Fat: 11g
Sodium: 773mg
Vitamin A: 1245IU
Vitamin C: 19mg