2 cups cherry tomatoes, washed

8 oz cream cheese, softened

4 green onions, finely chopped

1 tsp seasoned salt

paprika

Slice off the top of each tomato and gently scoop out pulp with a small spoon.

Combine cream cheese, green onions and seasoned salt together and mix well with a hand mixer until smooth.

Spoon mixture into tomatoes and sprinkle with paprika

Sugar: 4g

:

Calcium: 72mg

Calories: 211kcal

Carbohydrates: 6g

Cholesterol: 62mg

Fat: 20g

Fiber: 1g

Iron: 1mg

Potassium: 274mg

Protein: 4g

Saturated Fat: 11g

Sodium: 773mg

Vitamin A: 1245IU

Vitamin C: 19mg