6 chicken breasts, Perdue Perfect Portion boneless skinless
6 slices Swiss cheese
8 oz mushrooms, portabello, sliced
2 cans cream of chicken soup
½ cup croutons, crushed
Brown chicken in skillet with butter.
Place chicken in casserole dish.
Cover chicken with Swiss cheese.
Add mushrooms.
Top with cream of chicken soup.
Cover with crushed croutons.
Cover the pan and bake for 45 minutes at 350 degrees F.
Sugar: 2g
:
Calcium: 162mg
Calories: 432kcal
Carbohydrates: 11g
Cholesterol: 168mg
Fat: 17g
Fiber: 1g
Iron: 2mg
Potassium: 1019mg
Protein: 56g
Saturated Fat: 6g
Sodium: 1028mg
Vitamin A: 394IU
Vitamin C: 4mg
