Ingredients
6 chicken breasts, Perdue Perfect Portion boneless skinless
6 slices Swiss cheese
8 oz mushrooms, portabello, sliced
2 cans cream of chicken soup
½ cup croutons, crushed
Preparation
Brown chicken in skillet with butter.
Place chicken in casserole dish.
Cover chicken with Swiss cheese.
Add mushrooms.
Top with cream of chicken soup.
Cover with crushed croutons.
Cover the pan and bake for 45 minutes at 350 degrees F.
