Ingredients
1 lb. deli roast turkey, sliced
4 tortilla wraps
1/2 cup cranberry sauce, jellied or whole berry
4 tsp. mayo
croutons, buttered
Preparation
Lay out the 4 tortillas spread with 1 tsp. of mayo on each.
Divide the turkey among the 4 tortillas and top with cranberry sauce and croutons.
Wrap, eat and give thanks you didn’t have to put the oven on!