Ingredients

1 lb. deli roast turkey, sliced

4 tortilla wraps

1/2 cup cranberry sauce, jellied or whole berry

4 tsp. mayo

croutons, buttered

Preparation

Lay out the 4 tortillas spread with 1 tsp. of mayo on each.

Divide the turkey among the 4 tortillas and top with cranberry sauce and croutons.

Wrap, eat and give thanks you didn’t have to put the oven on!