Ingredients

1½ oz evaporated skim milk

1 cup plain low fat yogurt

½ cup Smucker’s Sugar Free Blackberry Preserves

½ cup Smucker’s Sugar Free Raspberry Preserves

½ cup Smucker’s Sugar Free Strawberry Preserves

12 ice cubes

Preparation

In a blender, combine all ingredients and blend until smooth.

If desired, strain to remove seeds.

Pour into two tall glasses.