Ingredients
1½ oz evaporated skim milk
1 cup plain low fat yogurt
½ cup Smucker’s Sugar Free Blackberry Preserves
½ cup Smucker’s Sugar Free Raspberry Preserves
½ cup Smucker’s Sugar Free Strawberry Preserves
12 ice cubes
Preparation
In a blender, combine all ingredients and blend until smooth.
If desired, strain to remove seeds.
Pour into two tall glasses.