Ingredients
2 Parts Vodka
2 Parts Godiva Chocolate Liqueur
1 Part White Crème de Cacao
1 Part Baileys Irish Cream
1 Part Chambord Raspberry Liquor
Preparation
Chill glass and dip rim in chocolate syrup.
Shake vodka and cacao over ice, add to glass.
Shake other liquor over ice and float in glass.
Garnish with chocolate curl & raspberry.
