Ingredients
1 cup strawberries, hulled and sliced
1 cup red raspberries
1 cup blueberries
1 cup blackberries
1 cup vanilla yogurt
1 tsp almond extract
Preparation
In a large bowl, combine strawberries, red raspberries, blueberries and blackberries.
Add yogurt and almond extract.
Carefully fold into the berries.
Refrigerate until serving time.
