Ingredients
6 cups Wheaties
1 cup sugar
1 cup light Karo syrup
1 cup peanut butter
Preparation
In a saucepan, heat sugar and syrup until blended.
Bring to boil for one minute, remove from heat.
Add peanut butter until blended.
Pour mixture over Wheaties in a bowl and mix until all of the cereal has some of the mixture on it.
Form bite-sized clusters and place on waxed paper to cool.